ITC Gardenia, Asia's first LEED® Platinum green hotel embodies the splendours of Nature. Built as a tribute to the beautiful city of Bengaluru, the hotel takes its inspiration from the magnificent gardens of the city. Envisioned as a building set in a garden, both the interiors and exteriors of ITC Gardenia merge with each other and blend with the architectural aesthetics and landscaping sensibilities of the surroundings.
The ethos of ITC Gardenia is 'Forward to Green, Back to Nature'. Forward to Green highlights eco-friendly practices such as Energy Efficiency, Zero Solid Waste Management, Green Banqueting and more.
Natural lighting illuminates the wind-cooled Atrium lobby with its vertical hanging gardens that lead to the central court. Here amidst verdant gardens and recycled water bodies stands the gracious multi-columned Lotus Pavilion, inspired by Tipu Sultan's palace at Srirangapatna, a touch of heritage for today's global traveller.
Kaya Kalp - The Spa offers a unique array of body and mind therapies from all over the world to rejuvenate one's senses in style.
Located at a breath's distance from the green heart of the city - Cubbon Park, and built to look inward, around a central garden, ITC Gardenia presents 292 well appointed nature embracing luxury rooms including 22 Luxury Suites and the regal Presidential Suite - the Peacock Suite - the largest among business hotel suites in India, allowing you to choose the accommodation that best suits your needs, when you are in Bengaluru.
These delightful spaces offer glimpses of the exquisite outdoors while providing an enchanting style statement within.
An exclusive wing dedicated to the specific needs of the lady traveller. It addresses the need for utmost security for our lady guests.
Celebrate the 'Power of Space' in this exclusive wing where the rooms are furnished with state-of-the-art facilities. A personal butler anticipates the guests' every need.
ITC ONE Suites and Towers Suites
These spacious rooms measuring around 65 m2 are each an oasis of indulgence, facilitated by a range of state-of-the-art amenities and warm, efficient services, perfect for corporate heads and business leaders.
Also called the Long Stay Suite, the Flamingo Suite is equipped with state-of-the-art amenities and offers our distinguished guests access to superlative business and recreational facilities and services for a stay that is truly remarkable.
Inspired by the elegant Pelican, the sprawling Queen Suite is spread across 153 m2, a floor below the grand Peacock Suite. Lavishly appointed and overlooking the aquamarine open-air swimming pool, the garden courtyard and the island restaurant Lotus Pavilion through its large bay windows, the Pelican Suite is done up in refreshing shades of sienna and burnt orange, for a relaxing and cheerful ambience.
One of the country's largest presidential rooms, the Peacock Suite is spread across 468 m2. Nestled in the top two floors of the hotel, the suite offers a breathtaking view of the city. Open, landscaped courtyards add to the elegance. This split level suite houses an exclusive and private infinity pool set in a large terrace. The bathroom is custom commissioned in every detail with white marble and special inlaid mirror pieces that form the 'Tree of Life'.
Named after Cubbon Park - the green lung of the city, a sprawling 1.21 sq km park with thousands of species of flora, some rare and exotic, Cubbon Pavilion features ITC Gardenia's most remarkable feature - the vertical garden, comes together seamlessly with the glass, marble, steel and wood adorned elegance of the restaurant to create an environment that is soothing, cheerful and infused with the freshness of nature.
Enjoy elaborate breakfast, lunch and dinner buffets through the week, with an extensive choice of soups, salads, kebabs and main courses from multiple cuisines with a delicious selection of gourmet desserts.
Cubbon Pavilion also features a multi-cuisine a-la-carte menu, for an anytime dining experience
that is truly special.
Hours: 24 Hrs
Framed by the wind-cooled lobby of the hotel, the first sight to greet any visitor, and marking the central axis around which the hotel is built, the Lotus Pavilion is a celebration of all that ITC Gardenia stands for. The best of nature in an environment that expresses the best of human endeavour.
Open to the elements and surrounded by water on all sides, with a garden sloping gently down its roof, Lotus Pavilion captures the spirit of Tipu Sultan's summer palace.
It offers the perfect setting for basking in Bengaluru's fabulous weather. The ideal sit-out restaurant - any time of the year, you can enjoy a hand crafted beer or choose from our fine line-up of beverages from around the world, with a selection of gourmet tapas and hors d'oeuvres from our carefully crafted menu.
Hours: 0700 Hrs to 0200 Hrs
West View - The Grill Room
One of Bengaluru's best international restaurants, West View - The Grill Room offers the finest and freshest cuts of meats, poultry, seafood and vegetables, served in classic Western styles. A restaurant that celebrates fresh, seasonal produce from around the world that are crafted with care and expertise to accentuate their natural flavours, West View offers a fresh new menu every day of the week.
From the 'amuse-bouches' to the simmering Soup Tureen, on to the Cold Table where marinated and cured meats, slow-roasted vegetables and artisanal cheeses are laid out in an elaborate feast for the senses as a prelude to the main event - The Grill, where expertly marinated seafood, fish, meats and vegetables await your selection, and are grilled to perfection while you dine. The Girls at the Grill - an all-lady crew of service associates and on-site chefs, look forward to taking you through this experience.
An extensive wine library offers elegant pairing choices for every course, while the Pudding Club, a heart-warmingly indulgent selection of puddings and desserts creates the perfect note on which to conclude your meal.
Live music promises to add to your dining experience at West View - The Grill Room.
Open for Dinner: 1900 Hrs to 2330 Hrs
Dress Code: Formals/Smart Casuals
K & K - Kebabs & Kurries
The cuisine of India as we know it today has evolved from influences traceable to royal courts and humble kitchens, travellers and explorers, conquerors and artists over thousands of years, from across the length and breadth of the country, to express a refined and varied collection of styles and tastes.
Presenting a superlative menu of Indian delicacies cooked to perfection in myriad ways - in sealed deghs and copper handis, in clay and iron tandoors, and on angethis and tawas, the delectable array of vegetarian and non-vegetarian kebabs and curried dishes at K & K - Kebabs & Kurries straddles the many culinary legacies of India.
Partake of the finest Indian culinary experience in Bengaluru with this award winning cuisine in the warm, inviting interiors of K & K - Kebabs & Kurries, for a taste of ITC Hotels' finest signature dishes.
Lunch: 1230 Hrs to 1445 Hrs
Dinner: 1900 Hrs to 2330 Hrs
Dress Code: Formals/Smart Casuals
EDO Japanese Restaurant and Bar
The name EDO (pronounced Yedo, meaning estuary in Japanese), is inspired by the ancient name of the city of Tokyo.
It was during the EDO period that Japan first saw an exuberant popularisation of art, music, theatre and literature in joyous pursuit of an ideal world. EDO at the ITC Gardenia is a celebration of this very spirit.
EDO brings alive the concept of Japan's vibrant after hours culture, with authentic sushi, sashimi, succulent robatayaki, crisp tempura and artful bento meals, accompanied by fine Japanese sake, wines and whiskies, culminating in a grand finale of delectable desserts.
This 81-seater Japanese, resto-bar celebrates the revival of the spirit of the EDO period with the culinary indulgence of a style of dining that is a popular trend in present-day Tokyo. Deviating from the traditionally dominating Kaiseki style of dining, it promises to bring
alive fun rituals that engage and enthrall guests, in a relaxed ambience.
Open for Dinner : 1830 Hrs to 2330 Hrs
Dress Code: Formals/Smart Casuals
ITC Gardenia's swanky whiskey bar, Highland Nectar features an elegant island bar at the centre of the restaurant where one can watch our resident mixologists and bartends stylishly put together an array of drinks, mixes, cocktails and whiskey trails, for your imbibing pleasure.
Featuring Bengaluru's finest and most comprehensive selection of blends and single malts from across the world, Highland Nectar focuses on offering guests a matchless experience of its exquisite collection of whiskeys.
An elegant library and a collection of carefully curated artefacts articulate the history of whiskey.
Hours: 1500 Hrs to 2330 Hrs
ITC Gardenia provides an immense choice of Banquet Halls and Meeting Rooms that present a memorable Green Banqueting experience, preserving resources while offering the utmost excellence in service. There are nine function rooms, with a total of 1813 m2 of meeting space. The Mysore Hall is the largest pillarless hall in Bengaluru: elegant, refined and evocatively designed, and lends itself to being divided into three separate spaces. Botania is the largest outdoor meeting space, ideal for stylish weddings or unique corporate events. The Magnolia Room can be used for informal or formal gatherings, while The Plumeria meeting room can be split into two separate Meeting Rooms. The Cassia is a state-of-the-art Boardroom with an interactive whiteboard and video conferencing facilities. The Jacaranda is a 14-seat Boardroom and as in the case of all the meeting spaces, captures the vitality of Bengaluru.
Kaya Kalp - The Royal Spa
Indulge in a unique array of body and mind therapies and beauty treatments from all over the world to rejuvenate the senses in style.
gift shop, beauty salon, concierge desk, individual air-conditioning, high speed wireless internet accessibility, secretarial services, safety deposit box, same day dry cleaning, daily housekeeping, outdoor pool, barbeque, gymnasium, fitness/health center, courier service and 24 hours room service.